This month we got to participate in Downtown Grass Valley’s “Wine Walk” event. We enjoyed serving up some Pomegranate and Blackcurrant Cider.
Sometimes folks say “I don’t drink cider” – but when they get a chance to try our delicious cider, they often say “this is so good, I would totally drink this!”
We strive to make our cider as fresh, vibrant and enjoyable as possible 🍏🍻🍎
What makes our products stand out is simple. We use quality ingredients and combine them in magical ways. We also make everything with love. Innovation is our mainstay and we have much more to share ✨
In this newsletter we want to reflect a little on what it means to be a small start-up business.
If you’re in the Meadery you will definitely see us because we have and continue to invest our whole hearts and all our time in growing NCMC. We love making high quality beverages that are unique and special 😍😋
People often bring us bee-related gifts. One couple recently brought in a bee Christmas ornament. It’s amazing to feel the love and appreciation we all share for these incredible pollinators. They play such an important role in natural ecosystems and agriculture 🐝
One of the things we love about mead is that the flavor profiles are endless. We have fun in the tasting room combining different meads and ciders to create unique and delightful treats. It’s a beautiful, buzz-filled form of art 🎨
A favorite thing someone said to us recently is that they had our cider at a local tap house once… and they still think about that experience because it was the best cider they have ever had. It means a lot to make such an impression.
We can still feel the summer heat at the meadery, even though it’s a pretty cool spot to hang out 🎯🍻🐶